The Tropics: Foodies’ Night In 08.06.12

Can’t you hear the soothing soundtrack of “Kokomo” just looking at that tropical feast? From the watermelon to the coconut, it’s our inspiration for Monday’s #FNIchat. We’ve saved a seat for you at the luau (and you better believe we’ve invited The Beach Boys to join us too). Come hungry for a Twitterfeast more colorful than ever. We’ll cover the freshest of fish, the most succulent of fruits, and delicious pork. Grass skirts optional.

NEW! We’d love to start sharing all recipes exchanged during Foodies’ Night In via Pinterest by inviting you to pin on the #FNIchat boards. Please shoot us a quick email (molly@cookingwithcaitlin.com) to give us your email address or Pinterest name, or leave in a comment below.

What: Foodies’ Night In (#FNIchat) Twitter party
When: Monday, August 6th, 2012, 4-5:30 EST (**note the new ending time**)
Where: On Twitter (or through this custom tweetgrid) with hashtag #FNIchat
Topic: The Tropics
Who: @cookingwcaitlin, @foodiesnitein, @cozifamily, and YOU!!

Spread the Good Word

Pass along the party scoop with the following tweet:

Ooh, I wanna take ya… To a TROPICAL #FNIchat MONDAY 4-5:30 ET: http://bit.ly/Rd8QHS. Join a foodie hula w/ @cookingwcaitlin @foodiesnitein.

How Foodies’ Night In Works:

Late Monday afternoons (4-6pm eastern to be exact) we meet through Twitter. Using the hashtag #FNIchat we greet each other at the virtual door, and get cozy to talk about whatever food-related topic we are featuring that day. Typically the topic will be determined by the weekly sponsor of #FNIchat. We, at Cooking with Caitlin, compile at least ten questions that serve as the framework of the conversation over the two hours of #FNIchat. Then, the hosts throw out each question at pre-determined times throughout #FNIchat. We hope that YOU will join in the fun-filled foodie conversation and share your thoughts, recipes, tips, ask questions…and most certainly make new friends! Can’t wait to *see* you there.