Side Dish Recipes
Featured Recipe
Polenta
italy’s version of grits
I am told that many people do not think of polenta when they are planning a meal. I can’t imagine why. More on Polenta »
Browse Recipes
Pumpkin Polenta-Stuffed Zucchini
Make extras of the pumpkin polenta filling of this recipe to ensure you have leftovers. Use it to fill any squash – acorn, butternut, or classic yellow – or as a stand-alone treat for breakfast or lunch. More on Pumpkin Polenta-Stuffed Zucchini »
Bacon Marmalade
We're giving you one more reason to cheer for the other white meat. Hold on to your pants, More on Bacon Marmalade »
Sweet Potato Dauphinois
Sweet Potato Dauphinois: a side dish with a nutty, rich and powerful flavor. This recipe for Sweet Potato Dauphinois is a side dish that will have people requesting it year-after-year. More on Sweet Potato Dauphinois »
Crunchy Green Beans in Brown Butter Sauce
When you have been asked to bring a side dish, let these Crunchy Green Beans be your chosen dish -- especially during the holiday season. More on Crunchy Green Beans in Brown Butter Sauce »
Aunt Norma’s Spinach Supreme
The best way to make everyone in your family L-O-V-E spinach. It’s not just for Popeye anymore. One bite of this glorious spin on spinach and even kids will be asking for it any given Tuesday. This recipe came from our Aunt Norma Antenucci and her cookbook from over 50 years ago. More on Aunt Norma’s Spinach Supreme »
