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Almond Butter and Berries
a wonderful breakfast—or dessert—treat
If you like something sweet in the morning (or afternoon or evening) check out my Almond Butter and Berries recipe. Serve with fresh coffee as an early morning sweet treat, or as a dessert at any other point in the day. I think that this works for just about any occasion!
Be sure to watch one of my online cooking classes video to learn a little more about this delicious recipe!
Also try this Almond and Raspberry Pastry recipe that is delicious morning, afternoon, and night.
cooking information
- Yield: 6 Slices
- Prep Time: 3 minutes
- Cooking Time: 5 minutes
all ingredients
- 6 Slices White Bread
- 1 Can Almond Pie Filling - or Almond Butter if you can Find It
- 1 Carton Raspberries, Blackberries, or Blueberries
recipe instruction
1. Turn the broiler on in your oven.
2. Smear each slice of bread with approximately 2 tablespoons – 1/4 cup of almond butter filling.
3. Grab a handful of berries, and creating a single layer, press the berries into the bread so they stay in place.
4. Assemble the slices on a cookie sheet a place in the oven for 3-5 minutes or until the berries burst and the bread corners become toasted.
5. Slice and serve!
cooking tips
- This tastes great with a scoop of ice cream or dipped into your coffee in the morning!









