CITRUS: #FNIchat 04.15.13

CITRUS: #FNIchat 04.15.13

Join us — and all the superfresh foodies in the Twitterverse — for a citrus-kissed par-tay. We’ll cover all the fresh-squeezed recipes you love, and tweet about every hunk of fruit between a lime and a grapefruit. Come thirsty for some juicy tweets!

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NEW! We’d love to start sharing all recipes exchanged during Foodies’ Night In via Pinterest by inviting you to pin on the #FNIchat boards. Please shoot us a quick email (molly@cookingwithcaitlin.com) to give us your email address or Pinterest name, or leave in a comment below.

limes-cilantro-pork-sausage-soup

What: #FNIchat (Foodies’ Night In) Twitter party
When: Monday, April 15th, 4-5:30 EST
Where: On Twitter (or through this custom tweetgrid) with hashtag #FNIchat
Topic: CITRUS
Who: @cookingwcaitlin, @foodiesnitein, and YOU!!

Spread the Good Word

Pass along the party scoop with the following tweet:

Oh my darlin’ Clementine! Come for a CITRUS #FNIchat TODAY w @cookingwcaitlin @foodiesnitein. Be there @ 4pmET: http://bit.ly/16XUksM.

How Foodies’ Night In Works:.
Late Monday afternoons (4-5:30pmET to be exact) we meet through Twitter. Using the hashtag #FNIchat we greet each other at the virtual door, and get cozy to talk about whatever food-related topic we are featuring that day. Typically the topic will be determined by the weekly sponsor of #FNIchat. We, at Cooking with Caitlin, compile at least ten questions that serve as the framework of the conversation over the two hours of #FNIchat. Then, the hosts throw out each question at pre-determined times throughout #FNIchat. We hope that YOU will join in the fun-filled foodie conversation and share your thoughts, recipes, tips, ask questions…and most certainly make new friends! Can’t wait to *see* you there.

Orange and Goat Cheese Crostini


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