Tip of the Week
New in the World of Pots and Pans
I think that Dr. Seuss could have written a book on pots an pans. In fact, I am sure he missed it on this one. When I texted Kelly (my ever-so-lovely sister) about this fact, this is what I got in return: Continue Reading »
How to Pick a Knife
No matter what your kitchen looks like, how old your equipment is, or how little counter space you have, as long as you have a sharp knife anything is possible. Continue Reading »
A Basket of Fresh Tweets (From Monday’s #FNIchat)
Q1. Hellooo April! Welcome FRESH. How have you gotten your GREEN on already TODAY? #FNIchat Continue Reading »
Wellness Mats: A Love Affair
After nearly 5 years of being in business, the Cooking with Caitlin crew couldn't be more proud than to get to flex our creative muscle and work with our clients (and friends) at Wellness Mats. Continue Reading »
Spring-Cleaning and Appliance-Shopping
Not only do I have spices past their due date, and cereals that were stale weeks ago, but even my appliances are past their prime. Continue Reading »
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