An-ti-ci-paaa-tion: #BEEF on Monday (Recipes Today)

An-ti-ci-paaa-tion: #BEEF on Monday (Recipes Today)

Can’t you just hear Carly Simon chirping now? Without knowing for sure who inspired her song, we’ll just apply it to our excitement about Monday’s Grilling with #BEEF #FNIchat preso by @KansasBeef. That sounds delicious, doesn’t it?


Amp up your anticipation all weekend long with the trio of beefy recipes right here. They’re just right for the grill, and each one of them is doctored up in a way that showcases the full flavor and juiciness of the cut of beef called for. Come to Monday’s Twitter table with your belly full; bite into these recipes today:

hot italian beef sandwich

all ingredients

  • 1 Baguette
  • 1 1/2 Pounds Rare Roast Beef
  • 6 Slices Provolone
  • 2 Large Boxes Beef Broth
  • 2 Tablespoons Italian Seasonings
  • 1 Tablespoon Red Pepper Flakes
  • 1 Scoop Giardiniera

(click the pic above for the full recipe)

steak salad sandwich recipe

steak salad sandwich recipe ingredients

  • 1 Dozen Dinner Rolls
  • 1 Grilled Flank Steak
  • 1 Head Bibb Lettuce
  • ½ Red Onion, sliced into rings
  • Candied Pecan Spread
  • Frisch’s Bleu Cheese Dressing**

(click the pic above for the full recipe)


all ingredients

  • Corn on the Cob
  • Butter
  • Kosher Salt
  • A platter of juicy beef burgers hot off the grill…

(You KNOW how to make a great burger; click the pic above for the full Corn Butter recipe to crown it.)


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