St. Patrick’s Day

Perfect Your Smooch

St. Patrick’s fixing for his big day next week, so you better spend these next couple practicing your pucker. After all, whether you come from a long line of leprechauns or not, the luckiest parts of all of us come sparkling through on this greenest day of the year. It’s the day when we can all relate to Ferris Bueller uncommonly well, when nothing tastes better with our breakfast bagel than a beer. It’s the day before the day when most Americans cash in our first sick day of the year. And most importantly, St. Patrick’s Day is the one that comes with the friendliest of instructions for every Irish (if only for the day) participant: Kiss Me!

Molly, Caitlin, and I are wishing on leaf after leaf after leaf after leaf (that’s four) of lush clover that you get pots o’ golden kisses all day long. The following menu is designed to inspire just that.

Green Eggs and Ham
Homemade Beer Bread
Bacon-Wrapped Apples
Potato Leek Soup
Fish-and-Chip Sandwich
Potato Pizza
Minted Peas
Winter Brew

And The Survey Says…

…We don’t know really know each other. I mean, you know that Molly, Caitlin, and I come to you from Cincinnati, that we’re really excited about food, and that we love an audience (well, maybe that’s just me). But we just don’t know enough about you.

Won’t you please complete this survey? It should take less than two minutes, but it will help us know you better, and serve you better. And that’s really what this is all about, isn’t it?