Cuban Burger

a zesty twist to your burger

Loaded with great fresh citrus flavor (orange, lemon and lime) this Cuban burger is sure to hit the spot. It brings a little bit of the unexpected to your grilling routine.

The Cuban Sandwch is another great recipe to try for one of your next family dinners.

cooking information

• Yield: 20 4 oz. burgers
• Prep Time: 20 minutes
• Cooking Time: 20 minutes

all ingredients

• 5 Pounds Ground Pork
• 2 Lemons, Limes and Oranges
• 1 Teaspoon Ground Black Pepper
• 1 Tablespoon Dried Oregano
• 1 Tablespoon Salt
• 1 Pound Sliced Ham
• 3/4 Pound Swiss Cheese
• 1 Jar Thinly Sliced Sandwich Pickles
• 1/4 Cup Yellow Mustard
• 20 Rolls

recipe instruction

1. In a large bowl, combine zest of orange, lemon, lime, oregano, salt, pepper and juices of oranges and limes

2. Mix with ground pork

3. Create 4 oz. burgers

4. Cook for 10 minutes, flip and finish cooking (approximately 5 additional minutes). For the last 2 minutes, top the burger with slice of ham, pickle, slice of Swiss cheese

5. Squirt roll with yellow mustard, serve and enjoy!

cooking tips

• When zesting your fruit, be sure not to push too hard and get the white part of the fruit.